How to make scrambled tofu
spunout volunteer Ryan shows how to make this quick and delicious scrambled tofu meal for breakfast or lunch
This delicious recipe turns out extremely similar to the traditional scrambled egg and maintains a lot of the same benefits. This recipe is one of my favourites to make because the spices I use are normally always in the cupboard, it’s so easy to throw together, it’s super tasty and it gives me a morning boost that lasts long into the afternoon.