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How to make french toast

Stay going for longer with this great breakfast recipe

Written by SpunOut | View this authors Twitter page and posted in health

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About this recipe

  • Servings: 2
  • Preparation time: 5 minutes
  • Cooking time: 5 minutes
  • Utensils needed: frying pan, bowl


  • 4 slices of bread
  • 1 egg
  • 3 dessertspoons low-fat milk
  • pepper
  • 1 dessertspoon of vegetable oil
  • pinch of salt if desired
Whisking eggs


  1. Beat egg, milk, pepper and salt together in a shallow bowl.
  2. Dip the slices of bread in the egg mixture.
  3. Fry in hot oil until they are golden brown.
  4. Drain on kitchen paper.

Recipes are from 101 square meals by and MABS.

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Published August 25th2015
Last updated May 24th2018
Tags recipes breakfast eggs
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