How to make a baked potato
Try this filling snack with optional fillings
About this recipe
- Servings: Two
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Utensils needed: oven tray
Ingredients
- Two large potatoes scrubbed but not peeled
Method
- Pre-heat the oven to 220°C / 425°F / Gas Mark 7.
- Wash the potatoes, then prick them all over with a fork.
- Bake in a pre-heated oven for 1.5 hours or until the inside is tender.
Optional fillings: cheese, tuna, minced beef, tomato, ham
Recipes are from 101 square meals by Safefood.eu and MABS.
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