How to make a baked potato

Try this filling snack with optional fillings

Written by spunout

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About this recipe

  • Servings: Two
  • Preparation time: 10 minutes
  • Cooking time: 20 minutes
  • Utensils needed: oven tray

Ingredients

  • Two large potatoes scrubbed but not peeled

Method

  1. Pre-heat the oven to 220°C / 425°F / Gas Mark 7.
  2. Wash the potatoes, then prick them all over with a fork.
  3. Bake in a pre-heated oven for 1.5 hours or until the inside is tender.

Optional fillings: cheese, tuna, minced beef, tomato, ham

Recipes are from 101 square meals by Safefood.eu and MABS.

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