How to make scrambled tofu
spunout volunteer Ryan shows how to make this quick and delicious scrambled tofu meal for breakfast or lunch
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This delicious recipe turns out extremely similar to the traditional scrambled egg and maintains a lot of the same benefits. This recipe is one of my favourites to make because the spices I use are normally always in the cupboard, it’s so easy to throw together, it’s super tasty and it gives me a morning boost that lasts long into the afternoon.